Smart Shrimp

Cool, you doint do international shipments?

Hi Puffpuff,

Nice Shrimp, a question why they clasified as BKK and not Panda? As I thought a BKK is either completely black or with a slight small white stripe on the back. Sorry if my question seems a bit stupid.

Thx,

PJ

Thx for the feedback Vpier and Crackhead Johny, I have tried a couple of brands myself with not much luck as far as product performance goes. So I ordered the

Will be getting it tomorrow and will upload some pictures and lets see how this ones performs! I like the simplicity and the digital data you can store and track for example a tank ph in the past and current readings.

Hi, Thank you Fishprinceofca and DETaquarium, Well hope to one day be were you are Detaquarium but either way nice hobby and venture to to be in.

Please help wanted to know what PH pen you find to be the best and long lasting and what is the average life expectancy from a ph pen probe before needing to be replaced for a shrimp room usage? And any tips or advice to prolong the the life expectancy of the ph probe?

Thank you,

PJ

Thank you Wygglz

Hi Maurice,

Bud I am going to do an import next month will let know what the price will be as the rand vs. dollar not to good if you keen good else I am breeding them to get the price down to R250 each as am paying over R450 per shrimp excluding freight for the King Kong, Blue Bolts.

Thank you and I am bringing in some soil and shrimp products soon bud.

Keep on Shrimping....

A shout out from South Africa and I live in Cape Town. I started out with Aqua Scaping and came across shrimp being used to clean algae and the rest is history lol.

The hobby is very new still in South Africa and I think I am the first to bring the shrimp in and to resell comercially. Still learning the hobby and found this site "awesome indeed"

I already have a question for the pros, PH pen which brand is the best and what is the life expectancy of a probe if you have about 150 tanks that being 60 liter ones with a weekly water change of 20% being done?

Thank you,

Pierre-Jean